You can’t miss this option for breakfast or brunch with an international flavour. Both in sweet and savory versions.
The pancake is a traditional North American dessert, now widespread and loved throughout the world.
Quick and easy to prepare, decorate and fill as desired with fresh fruit, maple syrup, honey, jam, hazelnut cream, melted chocolate, whipped cream…
Try the savory version with cured meats, cheeses and vegetables to accompany the aperitif.
